V
Vikram Reddy Have ordered these a few times now. Consistently good. The orange flesh holds up to long cooking.
M
Meera Banerjee My kids ate these mashed with a bit of nutmeg. No extra sugar needed. Good size, good flavour.
P
Priya Iyer Used these in a coconut and ginger soup. The colour stayed bright, the texture went silky. Will buy again.
R
Rakesh Khanna Arrived clean, unbroken, no bruising. Roasted half, made chaat with the other. Both worked well.
A
Aarav Sharma Roasted whole at 200°C and they came out caramelised at the edges, custardy in the centre. Sweeter than anything I get at the local sabzi mandi.





