V
Varun Pillai Firm, juicy, clean finish. None were soft or bruised on arrival. Exactly what a naspati should be.
F
Fatima Khan Crisp and clean, none of that mealy texture. Slice them for the kids' tiffins and they come back empty. Kept well for a week.
S
Simran Kaur Left them in the fridge over a week and they stayed firm and fresh. Handy to have around for a quick snack.
A
Anjali Desai Slice thin and they don't brown too fast, so they survive till lunch. Kids and I both snack on them.
R
Rohit Menon That satisfying crunch when you bite in. Not too sweet, which I prefer. Great chilled on a hot day.





