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Jatin Arora Order these often. Always sweet, always ripe, always clean.
A
Akshay Mishra Better than what's at the local fruit shop — they're often underripe or bruised. These were neither.
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Rashmi Pandey Half a papaya every morning with yogurt. These were sweet without being overripe.
F
Falguni Shah Used one green for Thai-style salad. The texture was perfect for grating.
A
Ashwin Krishnan Got two large papayas, both perfectly ripe. Made a salad with lime and chilli.





